Cool Down With Arizona Slammer Peach Tea Popsicles

2 min read

Cool Down With Arizona Slammer Peach Tea Popsicles

Cool Down With Arizona Slammer Peach Tea Popsicles

With our Arizona temperatures already exceeding 100 DEGREES 🔥🔥 we have come up with a super tasty treat for our pack to cool off this summer!

Arizona Slammer Peach Tea Popsicles for the WIN!!


Makes 10 popsicles

3 ripe peaches

24 ounces water

2 scoops Arizona Slammer Peach Tea Hydration & Recovery


1. Remove the pit from 2 peaches and thinly slice. Bring peaches and water to a boil in a small saucepan. Boil for 5 minutes and gently crush the peaches with the back of a fork to bring out that peach flavor. Let cool to room temperature allowing the peaches to steep in the water for 20-30 minutes. 

2. Add 2 scoops Arizona Slammer Peach Tea Hydration & Recovery to the room temperature water and mix well.

3. Remove the pit and thinly slice your remaining peach. Add 2-3 slices of peach to each popsicle mold. Fill each mold with Arizona Slammer Peach Tea Hydration & Recovery water. 

4. Place in the freezer for 1 hour. Add wooden popsicle sticks and place them back in the freezer to fully freeze for at least 5 hours.

Kick back and enjoy! 

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